GCM stainless steel three-fingers chainmail glove

• Five fingers
• single model without cuff
• Hygienic and adjustable polyurethane strap
  
• Press-stud fastening
• Size of the glove identified with the strap colour

The three-fingers chainmail glove must not be used with idented tools or cogged machine to avoid any snapping up accident due to chainmail rings that would be dragged away.

Traceability

Each chainmail glove has a plate that will allow us to review its background.

Cleaning

Chainmail gloves should be brushed energetically with water at 50°C. Glove should then be rinsed with water at a minimum temperature of 82°C. The disinfection has to be processed with a non-acid product authorized by food hygiene services.